BANGALORE YELLOW PAGES ONLINE
BANGALORE YELLOW PAGES ONLINE
Agar Agar is
used as 100% vegetarian substitute for Gelatin (manufactured from
animal bones and skin) in the food industry. The usage is fast
gaining ground due to the worldwide shift for products of vegetable
origin. Agar Agar has been used for many centuries as high
performance gelling agent.
PACKING
Bulk : 25 kg fibre board drum & carton
Retail : 500 gm polycontainers
